{"id":561,"date":"2012-12-28T15:27:28","date_gmt":"2012-12-28T14:27:28","guid":{"rendered":"http:\/\/www.american-cooking.de\/?p=561"},"modified":"2026-10-03T14:24:24","modified_gmt":"2026-10-03T12:24:24","slug":"meerrettich-senf-estragon-sauce","status":"publish","type":"post","link":"https:\/\/www.american-cooking.de\/?p=561","title":{"rendered":"Meerrettich-Senf-Estragon-Sauce"},"content":{"rendered":"<p><a href=\"https:\/\/www.american-cooking.de\/?attachment_id=1563\" rel=\"attachment wp-att-1563\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.american-cooking.de\/wp-content\/uploads\/2012\/12\/meerrettich_senf_sauce.png\" alt=\"\" width=\"1536\" height=\"1024\" class=\"alignleft size-full wp-image-1563\" srcset=\"https:\/\/www.american-cooking.de\/wp-content\/uploads\/2012\/12\/meerrettich_senf_sauce.png 1536w, https:\/\/www.american-cooking.de\/wp-content\/uploads\/2012\/12\/meerrettich_senf_sauce-300x200.png 300w, https:\/\/www.american-cooking.de\/wp-content\/uploads\/2012\/12\/meerrettich_senf_sauce-1024x683.png 1024w, https:\/\/www.american-cooking.de\/wp-content\/uploads\/2012\/12\/meerrettich_senf_sauce-768x512.png 768w\" sizes=\"auto, (max-width: 1536px) 100vw, 1536px\" \/><\/a><\/p>\n<div class=\"recipe-layout\">\n<div class=\"ingredients\">\n<h2>Zutaten<\/h2>\n<ul>\n<li>250 ml Mayonnaise<\/li>\n<li>2 EL Dijon-Senf<\/li>\n<li>3 EL Meerrettich (tafelfertig aus Glas\/Tube)<\/li>\n<li>1 EL frischer gehackter Estragon oder 1 TL getrockneter, fein zerrieben<\/li>\n<li>1 EL kleingeschnittener frischer Schnittlauch<\/li>\n<li>250 ml Schlagsahne, steif geschlagen.<\/li>\n<\/ul>\n<\/div>\n<div class=\"method\">\n<h2>Zubereitung<\/h2>\n<ol>\n<li>Alle Zutaten au\u00dfer der Sahne gut vermengen, geschlagene Sahne unterheben und f\u00fcr ca. 1 Std. k\u00fchl stellen. H\u00e4lt sich h\u00f6chstens 5-6 Stunden! (Sahne wird sonst wieder fl\u00fcssig).<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<p class=\"recipe-origin\">Zu gegrilltem Fisch, zu R\u00e4ucherlachs, zu gekochtem Rindfleisch (Tafelspitz).<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten 250 ml Mayonnaise 2 EL Dijon-Senf 3 EL Meerrettich (tafelfertig aus Glas\/Tube) 1 EL frischer gehackter Estragon oder 1 TL getrockneter, fein zerrieben 1 EL kleingeschnittener frischer Schnittlauch 250 ml Schlagsahne, steif geschlagen. Zubereitung Alle Zutaten au\u00dfer der Sahne gut vermengen, geschlagene Sahne unterheben und f\u00fcr ca. 1 Std. k\u00fchl stellen. H\u00e4lt sich h\u00f6chstens [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[41],"tags":[],"class_list":["post-561","post","type-post","status-publish","format-standard","hentry","category-grillsaucen"],"jetpack_shortlink":"https:\/\/wp.me\/p4tbSL-93","jetpack_sharing_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=\/wp\/v2\/posts\/561","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=561"}],"version-history":[{"count":3,"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=\/wp\/v2\/posts\/561\/revisions"}],"predecessor-version":[{"id":1565,"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=\/wp\/v2\/posts\/561\/revisions\/1565"}],"wp:attachment":[{"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=561"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=561"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=561"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}