{"id":412,"date":"2012-12-28T14:36:55","date_gmt":"2012-12-28T13:36:55","guid":{"rendered":"http:\/\/www.american-cooking.de\/?p=412"},"modified":"2026-10-02T14:06:25","modified_gmt":"2026-10-02T12:06:25","slug":"fruchtige-haferplatzchen-oatmeal-fruit-cookies","status":"publish","type":"post","link":"https:\/\/www.american-cooking.de\/?p=412","title":{"rendered":"Fruchtige  Haferpl\u00e4tzchen (Oatmeal-Fruit-Cookies)"},"content":{"rendered":"<p><a href=\"https:\/\/www.american-cooking.de\/?attachment_id=1492\" rel=\"attachment wp-att-1492\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.american-cooking.de\/wp-content\/uploads\/2012\/12\/haferplatzchen.png\" alt=\"\" width=\"1536\" height=\"1024\" class=\"alignleft size-full wp-image-1492\" srcset=\"https:\/\/www.american-cooking.de\/wp-content\/uploads\/2012\/12\/haferplatzchen.png 1536w, https:\/\/www.american-cooking.de\/wp-content\/uploads\/2012\/12\/haferplatzchen-300x200.png 300w, https:\/\/www.american-cooking.de\/wp-content\/uploads\/2012\/12\/haferplatzchen-1024x683.png 1024w, https:\/\/www.american-cooking.de\/wp-content\/uploads\/2012\/12\/haferplatzchen-768x512.png 768w\" sizes=\"auto, (max-width: 1536px) 100vw, 1536px\" \/><\/a><\/p>\n<p class=\"recipe-facts\">ca. 50-55 St\u00fcck<\/p>\n<div class=\"recipe-layout\">\n<div class=\"ingredients\">\n<h2>Zutaten<\/h2>\n<ul>\n<li>220 gr Mehl<\/li>\n<li>1 Tl Natron<\/li>\n<li>1\/2 Tl gem. Zimt<\/li>\n<li>1 Prise Salz<\/li>\n<li>225 gr kernige Haferflocken<\/li>\n<li>175 gr Trockenfr\u00fcchte gew\u00fcrfelt*<\/li>\n<li>250 gr weiche Butter<\/li>\n<li>80 gr wei\u00dfer Zucker + 240 gr brauner Zucker<\/li>\n<li>2 Eier<\/li>\n<li>3 El Milch<\/li>\n<li>2-3 Tropfen Vanille-Backaroma.<\/li>\n<\/ul>\n<\/div>\n<div class=\"method\">\n<h2>Zubereitung<\/h2>\n<ol>\n<li>Beide Zuckersorten mit der weichen Butter mit einem Handmixer schaumig r\u00fchren und die Eier,die Milch und das Vanillearoma dazu r\u00fchren. Mehl, Natron und Zimtpulver durchsieben und w\u00e4hrend st\u00e4ndig weiterger\u00fchrt wird, langsam einrieseln lassen. Haferflocken und die Trockenfrucht-W\u00fcrfel unterr\u00fchren und gut vermengen.<\/li>\n<li>Backblech mit Backpapier belegen und im Abstand von ca. 5 cm jeweils einen Tl Teigmasse geben.<\/li>\n<li>Bei vorgeheiztem Ofen auf mittlerer Schiene ca. 10 Min backen, bis die &quot;cookies&quot; goldbraun sind. Auf einem Kuchengitter ausk\u00fchlen lassen. In einer luftdicht schlie\u00dfenden Dose ca. 1 Woche haltbar.<\/li>\n<li>* Aprikosen, Datteln, Pflaumen, Feigen, Birnen oder Kirschen entweder einzeln oder gemischt<\/li>\n<\/ol>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>ca. 50-55 St\u00fcck Zutaten 220 gr Mehl 1 Tl Natron 1\/2 Tl gem. Zimt 1 Prise Salz 225 gr kernige Haferflocken 175 gr Trockenfr\u00fcchte gew\u00fcrfelt* 250 gr weiche Butter 80 gr wei\u00dfer Zucker + 240 gr brauner Zucker 2 Eier 3 El Milch 2-3 Tropfen Vanille-Backaroma. Zubereitung Beide Zuckersorten mit der weichen Butter mit einem [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_hide_featured_image":false,"_jetpack_featured_image_duplicate_dismissed":0,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[9],"tags":[],"class_list":["post-412","post","type-post","status-publish","format-standard","hentry","category-gebackspezialitaten"],"jetpack_shortlink":"https:\/\/wp.me\/p4tbSL-6E","jetpack_sharing_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=\/wp\/v2\/posts\/412","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=412"}],"version-history":[{"count":3,"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=\/wp\/v2\/posts\/412\/revisions"}],"predecessor-version":[{"id":1494,"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=\/wp\/v2\/posts\/412\/revisions\/1494"}],"wp:attachment":[{"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=412"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=412"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=412"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}