{"id":318,"date":"2012-12-28T14:02:38","date_gmt":"2012-12-28T13:02:38","guid":{"rendered":"http:\/\/www.american-cooking.de\/?p=318"},"modified":"2012-12-28T14:02:38","modified_gmt":"2012-12-28T13:02:38","slug":"kurbisauflauf-squash-casserole","status":"publish","type":"post","link":"https:\/\/www.american-cooking.de\/?p=318","title":{"rendered":"K\u00fcrbisauflauf (Squash casserole)"},"content":{"rendered":"<p><span style=\"font-size: small;\">1 Portion K\u00fcrbis (Grundrezept), 1 Tasse (115 gr) geriebenen Cheddar-K\u00e4se, 1 Tasse fein zersto\u00dfene Salzcracker, ca. 80 gr gehackte Pecann\u00fcsse,<\/span><\/p>\n<p><span style=\"font-size: small;\">2 Eier, Butter oder Margarine.<\/span><\/p>\n<p><span style=\"font-size: small;\">Die Pecann\u00fcsse in einer trockenen Pfanne anr\u00f6sten, die Eier verquirlen. Alle Zutaten miteinander verr\u00fchren und in eine gefettete, flache feuerfeste Form geben (ca. 24 cm (\/)). Bei 175 \u00b0C im Backofen ca. 35 Min backen.<\/span><\/p>\n<p><b><span style=\"font-size: small;\">K\u00fcrbis-Croquetten <\/span><\/b><span style=\"font-size: small;\">und <b>K\u00fcrbisauflauf<\/b> eignen sich sehr gut als Beilage zu kurzgebratenem oder gegrilltem Gefl\u00fcgel<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>1 Portion K\u00fcrbis (Grundrezept), 1 Tasse (115 gr) geriebenen Cheddar-K\u00e4se, 1 Tasse fein zersto\u00dfene Salzcracker, ca. 80 gr gehackte Pecann\u00fcsse, 2 Eier, Butter oder Margarine. Die Pecann\u00fcsse in einer trockenen Pfanne anr\u00f6sten, die Eier verquirlen. Alle Zutaten miteinander verr\u00fchren und &hellip; <a href=\"https:\/\/www.american-cooking.de\/?p=318\">Weiterlesen <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[29],"tags":[],"class_list":["post-318","post","type-post","status-publish","format-standard","hentry","category-kurbis-rezepte"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p4tbSL-58","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=\/wp\/v2\/posts\/318","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=318"}],"version-history":[{"count":1,"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=\/wp\/v2\/posts\/318\/revisions"}],"predecessor-version":[{"id":319,"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=\/wp\/v2\/posts\/318\/revisions\/319"}],"wp:attachment":[{"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=318"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=318"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=318"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}