{"id":217,"date":"2012-12-28T12:25:58","date_gmt":"2012-12-28T12:25:58","guid":{"rendered":"http:\/\/www.american-cooking.de\/?p=217"},"modified":"2026-10-02T11:01:38","modified_gmt":"2026-10-02T09:01:38","slug":"mexicanische-ruhreier","status":"publish","type":"post","link":"https:\/\/www.american-cooking.de\/?p=217","title":{"rendered":"Mexicanische R\u00fchreier"},"content":{"rendered":"<p><a href=\"https:\/\/www.american-cooking.de\/?attachment_id=1428\" rel=\"attachment wp-att-1428\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.american-cooking.de\/wp-content\/uploads\/2012\/12\/mex_ruerei.png\" alt=\"\" width=\"1536\" height=\"1024\" class=\"alignleft size-full wp-image-1428\" srcset=\"https:\/\/www.american-cooking.de\/wp-content\/uploads\/2012\/12\/mex_ruerei.png 1536w, https:\/\/www.american-cooking.de\/wp-content\/uploads\/2012\/12\/mex_ruerei-300x200.png 300w, https:\/\/www.american-cooking.de\/wp-content\/uploads\/2012\/12\/mex_ruerei-1024x683.png 1024w, https:\/\/www.american-cooking.de\/wp-content\/uploads\/2012\/12\/mex_ruerei-768x512.png 768w\" sizes=\"auto, (max-width: 1536px) 100vw, 1536px\" \/><\/a><\/p>\n<div class=\"recipe-layout\">\n<div class=\"ingredients\">\n<h2>Zutaten<\/h2>\n<ul>\n<li>1 Zwiebel<\/li>\n<li>1 Knoblauchzehe<\/li>\n<li>1 gr\u00fcne Chilischote<\/li>\n<li>2 \u20133 Tomaten<\/li>\n<li>8 Eier<\/li>\n<li>ca. 80 gr Butter (oder \u00d6l)<\/li>\n<li>Salz<\/li>\n<li>Pfeffer.<\/li>\n<\/ul>\n<\/div>\n<div class=\"method\">\n<h2>Zubereitung<\/h2>\n<ol>\n<li>Die Zwiebel in feine W\u00fcrfel schneiden, die Knoblauchzehe durchdr\u00fccken und in der Butter in einer Pfanne anschwitzen lassen. Die Tomaten h\u00e4uten, entkernen und w\u00fcrfeln, mit der ganz klein gew\u00fcrfelten Chilischote zu den Zwiebeln dazugeben und ca. 3 Min. schmoren. Die verquirlten, gew\u00fcrzten Eier dar\u00fcber gie\u00dfen und stocken lassen. Vorsichtig mit einem Holzspatel wenden.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten 1 Zwiebel 1 Knoblauchzehe 1 gr\u00fcne Chilischote 2 \u20133 Tomaten 8 Eier ca. 80 gr Butter (oder \u00d6l) Salz Pfeffer. Zubereitung Die Zwiebel in feine W\u00fcrfel schneiden, die Knoblauchzehe durchdr\u00fccken und in der Butter in einer Pfanne anschwitzen lassen. Die Tomaten h\u00e4uten, entkernen und w\u00fcrfeln, mit der ganz klein gew\u00fcrfelten Chilischote zu den Zwiebeln [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[6,23],"tags":[],"class_list":["post-217","post","type-post","status-publish","format-standard","hentry","category-tex-mex-kuche","category-vegan"],"jetpack_shortlink":"https:\/\/wp.me\/p4tbSL-3v","jetpack_sharing_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=\/wp\/v2\/posts\/217","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=217"}],"version-history":[{"count":3,"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=\/wp\/v2\/posts\/217\/revisions"}],"predecessor-version":[{"id":1429,"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=\/wp\/v2\/posts\/217\/revisions\/1429"}],"wp:attachment":[{"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=217"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=217"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=217"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}