{"id":1284,"date":"2026-09-20T10:36:36","date_gmt":"2026-09-20T08:36:36","guid":{"rendered":"http:\/\/american-cooking-local.local\/?page_id=1284"},"modified":"2026-09-20T10:36:36","modified_gmt":"2026-09-20T08:36:36","slug":"die-rezeptwelten","status":"publish","type":"page","link":"https:\/\/www.american-cooking.de\/?page_id=1284","title":{"rendered":"Die Rezeptwelten"},"content":{"rendered":"<style>\n.recipe-worlds-intro{max-width:760px;margin:0 0 32px;font-size:20px;line-height:1.5;color:#5f5a53}.recipe-worlds-grid{display:grid;grid-template-columns:repeat(3,minmax(0,1fr));gap:18px;margin:30px 0 0;padding:0;list-style:none}.recipe-worlds-grid li{margin:0}.recipe-worlds-grid a{display:flex;flex-direction:column;min-height:240px;padding:30px 28px;border:1px solid #d8d3ca;border-top:6px solid #934d2c;background:#fff;color:#272420;text-decoration:none}.recipe-worlds-grid .gold a{border-top-color:#b78432}.recipe-worlds-grid .green a{border-top-color:#5e7167}.recipe-worlds-grid small{margin:0 0 20px;font-family:Arial,sans-serif;font-size:14px;font-weight:700;letter-spacing:.1em;color:#885038}.recipe-worlds-grid strong{display:block;margin:0 0 16px;font-family:Georgia,serif;font-size:29px;line-height:1.06;color:#272420}.recipe-worlds-grid span{font-family:Georgia,serif;font-size:17px;line-height:1.42;color:#686159}.recipe-worlds-grid em{margin-top:auto;padding-top:22px;font-family:Arial,sans-serif;font-size:14px;font-style:normal;font-weight:700;color:#272420}@media(max-width:860px){.recipe-worlds-grid{grid-template-columns:repeat(2,minmax(0,1fr))}}@media(max-width:560px){.recipe-worlds-grid{grid-template-columns:1fr}.recipe-worlds-grid a{min-height:0}}\n<\/style>\n<p class=\"recipe-worlds-intro\">Die gewachsene Sammlung bleibt vollst\u00e4ndig erhalten \u2013 jetzt klar nach Regionen und Themen zug\u00e4nglich.<\/p>\n<ul class=\"recipe-worlds-grid\">\n<li><a href=\"\/?page_id=70\"><small>S\u00dcDEN DER USA<\/small><strong>Cajun K\u00fcche und<br \/>Kreolische Gerichte<\/strong><span>Kr\u00e4ftige Aromen, Gew\u00fcrze und die K\u00fcche Louisianas.<\/span><em>Rezepte ansehen \u2192<\/em><\/a><\/li>\n<li class=\"gold\"><a href=\"\/?page_id=90\"><small>INDIGENE TRADITIONEN<\/small><strong>Indianische K\u00fcche<\/strong><span>Gerichte mit Wurzeln in den K\u00fcchen der First Nations.<\/span><em>Rezepte ansehen \u2192<\/em><\/a><\/li>\n<li class=\"green\"><a href=\"\/?page_id=102\"><small>PAZIFIK<\/small><strong>Hawaiianische K\u00fcche<\/strong><span>Inselk\u00fcche zwischen Tradition und tropischer Leichtigkeit.<\/span><em>Rezepte ansehen \u2192<\/em><\/a><\/li>\n<li><a href=\"\/?page_id=99\"><small>S\u00dcDWESTEN<\/small><strong>Tex Mex K\u00fcche<\/strong><span>W\u00fcrzig, herzhaft und inspiriert von Texas und Mexiko.<\/span><em>Rezepte ansehen \u2192<\/em><\/a><\/li>\n<li class=\"gold\"><a href=\"\/?page_id=107\"><small>WEITE LANDSCHAFTEN<\/small><strong>Westernk\u00fcche<\/strong><span>Deftige Rezepte aus dem amerikanischen Westen.<\/span><em>Rezepte ansehen \u2192<\/em><\/a><\/li>\n<li class=\"green\"><a href=\"\/?page_id=33\"><small>F\u00dcR JEDEN TAG<\/small><strong>Allgemeine K\u00fcche<\/strong><span>Suppen, Fleisch, Gem\u00fcse, Beilagen, Geb\u00e4ck und vieles mehr.<\/span><em>Rezepte ansehen \u2192<\/em><\/a><\/li>\n<li><a href=\"\/?page_id=122\"><small>AM FEUER<\/small><strong>Grillspezialit\u00e4ten<\/strong><span>Barbecue, Grillsaucen und Rezepte f\u00fcr den Grill.<\/span><em>Rezepte ansehen \u2192<\/em><\/a><\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Die gewachsene Sammlung bleibt vollst\u00e4ndig erhalten \u2013 jetzt klar nach Regionen und Themen zug\u00e4nglich. S\u00dcDEN DER USACajun K\u00fcche undKreolische GerichteKr\u00e4ftige Aromen, Gew\u00fcrze und die K\u00fcche Louisianas.Rezepte ansehen \u2192 INDIGENE TRADITIONENIndianische K\u00fccheGerichte mit Wurzeln in den K\u00fcchen der First Nations.Rezepte ansehen \u2192 PAZIFIKHawaiianische K\u00fccheInselk\u00fcche zwischen Tradition und tropischer Leichtigkeit.Rezepte ansehen \u2192 S\u00dcDWESTENTex Mex K\u00fccheW\u00fcrzig, herzhaft und [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1284","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=\/wp\/v2\/pages\/1284","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1284"}],"version-history":[{"count":2,"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=\/wp\/v2\/pages\/1284\/revisions"}],"predecessor-version":[{"id":1286,"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=\/wp\/v2\/pages\/1284\/revisions\/1286"}],"wp:attachment":[{"href":"https:\/\/www.american-cooking.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1284"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}